Furious over halal Subway restaurants in the United Kingdom, Pamela Geller appeared on “The Janet Mefferd Show” yesterday to allege that while Muslim customers demand full compliance, Jewish customers would never do such a thing: “A Jewish person doesn’t eat non-kosher meat, that’s all. They don’t say, ‘This restaurant can’t serve meat that’s not kosher.’ This is what [Muslims] do, they impose their halal, or in this case their Sharia, on non-Muslims.”
In fact, Subway does have kosher restaurants that don’t serve non-kosher menu items.
The Jewish Telegraph Agency found several kosher Subway restaurants in the US where “ham and bacon were removed from the menu, the ‘cheese’ is made of soy, and the Seafood Sensation sandwich is filled with imitation crab. Two microwaves and toaster ovens ensure that fish and meat are kept separate, a consideration for more observant Jews. There is a full-time mashgiach, or kosher supervisor, and the restaurant is closed on Shabbat.”
The Wall Street Journal also reports that Subway has restaurants with “Glatt Kosher” signs that don’t “serve pork or offer dairy products and meat.”
“In addition, an Orthodox Jewish employee must turn the oven on and off each day and the restaurants have to pay to be certified by a rabbinical organization that sends a rabbi over at random times to supervise operations. They are also closed at what are peak dining times—the Jewish Sabbath, which begins on sundown Friday and ends at sundown Saturday.”
Later in the interview, Mefferd wondered if there is an effort underway to push the “Islamization of the American public schools,” and Geller warned that Common Core is pushing Islam: